Food-wise last week was really boring if I'm honest, although it may just be the inevitable comedown from my exciting trip to Groningen. I thought I'd use this post to show off a few photos of my trip. It really is a beautiful city and I would recommend visiting if you love food and culture. I was mostly working on my trip but I was lucky enough to eat in some fantastic restaurants and squeeze in a little sight seeing.
I was really taken by how relaxed and friendly it as in Groningen, I could really see myself living there. Maybe one day eh?
Anyway, back to the meal plan for this week. I am firmly back to weight watchers this week, I've been doing a lot of exercise recently and feel pretty 'in the zone'.
Monday
Breakfast: Fruit and Activia Yoghurt - 2pp
Lunch: Subway 6" Turkey on Wheat with all the salad and sweet onion sauce - 8pp
Dinner: Chicken thighs with sweet potato wedges and veggies - 14pp
Tuesday
Breakfast: Bagel with cream cheese - 5pp
Lunch: Avocado & Chicken Salad with french dressing - 10pp
Dinner: Healthy Carbonara with a cheeky mars ice cream for pud - 14pp
Wednesday
Breakfast: Bagel with cream cheese - 5pp
Lunch: Jacket Potato with light coleslaw and salad - 12pp
Dinner: Homemade Quorn cottage pie with sliced sweet potato topping - 10pp
Thursday
Breakfast: Bagel with cream cheese - 5pp
Lunch: leftover cottage pie - 8pp
Dinner: No quite decided, but something with chicken breast (Ideas welcome!) - 10-16pp
Friday
Breakfast: Bagel with cream cheese - 5pp
Lunch: veggie crudities and fruit - 0pp
Dinner: I am going to a Chinese supper club, so have no idea on he points.
My Zumba class isn't on this week so I will have to find other ways to get active, I am still toying with the C25K idea. Someone kick me up he bum and force me to do it please?
I will be tweeting and instagramming my meals using the #WWfooddiary hashtag, as will my fellow ambassadors, so if you need a bit of inspiration, check it out.
I have entered my meal plan into Mrs M's linky.