Finally! An actual recipe post! Enjoy x
I decided to go with muffins as I figured cupcakes with frosting wouldn't travel well and also I had some fresh cranberries that needed using up.
I had never baked with fresh cranberries before and I was worried they might be bitter or too tart. After seeking advice on twitter I decided to cook them up in a little sugar before adding them to the muffin mix, here is the recipe;
Adapted from the Mixed Berry Muffins from Humingbird's Cake Days.